Tuesday, May 31, 2011

Le Cordon Bleu Journal #9

Day#9
Today is Friday, Memorial weekend and we have a test in class. The three soups we had to make were Creme Dubarry, Consumme & French Onion. I was pleased with the wat they came out. My onions we nice and golden for the french onion soup, my creme dubarry was nice and creamy and my cosumme tasted nicely. Let see what Chef Knight thinks...

Have a Happy & Safe Memorial Weekend!

Que Rico  from my Cocina to Yours!
Anessa Sanchez


No comments:

Post a Comment